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Dear members and friends:
It is a pleasure to invite you to our Gala Concert and Dinner that will take place in
the restaurante, VICTOR'S CAFÉ at 4:30pm after the concert.

The artists are wonderful. As always, they hope for your warm applause.
This is also an opportunity to invite our non-hispanic friends.

XXVI Gala Concert
Featuring Distinguished Artists

Rosa D'Imperio, soprano
Magdalena Llamas, mezzo
Alejandro Olmedo, tenor
Ricardo Rosa, bariton

Orquesta Under the Direction of
Dr. Rafael Lamas

Sunday November 14, 2010
Weill Recital Hall at Carnegie Hall
154 W. 57th Street, Manhattan
New York, NY
{Between 6th and 7th Ave.}

Box Office Tickets $40.00
Checks payable to

Amigos del la Zarzuela
141 Strattford Rd.
New Hyde Park, NY 11040

Information & Reservations: (516) 742-4298 ; (212) 222-2655

Please RSVP by November 6th

Thank you! and Happy Thanksgiving!!!

Next event: Tertulia Navideña, 5 de Diciembre - Café San Martin

Please reserve tickets for the GALA CONCERT for me

Concert Tickets: Members $35.00, Non-Members $40.00 _______ Total $______________

NOMBRE________________________________________ Tel. (_____)_________________


Dinner at 4:30
I would also like to attend the DINNER after the concert$65.00 Yes_____ No _____

A reservation for______ personas $____________________

Choose from the Menu (see below): A ______ B______ C______ D______ Total: $ ________

Appetizer choice: 1________ 2________ 3________

Dessert Choice: 4________ 5________

VICTOR'S Café: 236 W. 52nd St.

~ Appetizer Choices ~

(1) Ensalada Mixta con Pera, Queso Manchego y
Vinagreta Amontillado

Mixed greens, Asian pear, Manchego cheese and baby candy-cane beets
with amontillado sherry vinagrette

(2) Croquetas Corral con Salsa Lulú
Smoked ham croquettes with Lulús savory sauce of roasted tomatoes and cachucha peppers.

(3) Sopa de Pollo con Daditos de Aguacate y Maíz
Homemade chicken soup with corn and diced avocado


~ Entrée Choices ~

All entrées, except rice dishes, are served with Victor's famous black beans and white rice

[A] - Ropa Vieja en Nido de Platanos
Shredded Angus skirt steak simmered in garlic, tomatoes, sliced onions and peppers nestled in a plantain basket, Victor's house specialty.

[B] - Lechón Asado al Estilo del Puerto Boniato con Moros y Cristianos
Roast suckling pig marinated in sour orange juice, olive oil, garlic and herbs. Hand-carved and served with cassava in garlic mojo and Moros y Cristianos

[C] - Arroz con Pillo Clasico
Bell & Evans organic chicken and rice casserole enhanced with sofrito

[D] - Salmon Carnival
Grilled Pacific Northwest salmon with green pepper, pineapple and Asian pear salsa over Cuban creamy corn polenta


~ Dessert Choices ~

(4) Flan
Traditional Cuban-style egg custard topped with a light caramel sauce, coffee or tea.

(5) Sorbete y Helado
A delicious selection from NYC's il laboratorio del gelato